Serafina Meatpacking Menu (2025 Update)
Welcome to Serafina Meatpacking, a vibrant culinary gem nestled in the heart of New York's Meatpacking District. Known for its eclectic blend of delightful dishes, the menu highlights exquisite homemade pastas, such as the Ravioli Alla Salvia and Ravioli Al Tartufo Nero, perfect for those seeking a rich Italian experience. The Risotto Tartufi & Prosecco delivers a luxurious touch, while the vegetarian offerings, including the hearty Spaghetti Squash and classic Eggplant Parmigiana, cater to diverse palates.
Serafina’s inviting atmosphere is matched by attentive service that makes every visit memorable. Guests rave about the lively vibes and the thoughtful presentation of each dish. Whether indulging in flavorful side options like Brussels Sprouts or enjoying a Happy Hour feast, diners leave with their spirits lifted and appetites satisfied.
Re-Opening MP - PASTA
SPAGHETTI ALLE VONGOLE
Fresh clams, white wine, a touch of garlic & parsley
TAGLIOLINI TARTUFO NERO
Homemade tagliolini, Italian black truffle & Parmigiano Reggiano
SPAGHETTI CARBONARA
Bacon, Parmigiano Reggiano, Pecorino, eggs & black pepper
LASAGNA AL FORNO
With our homemade meat sauce
CACIO E PEPE
Pecorino Romano, crushed black pepper & extra virgin olive oil
PENNE ALL’ARRABBIATA
Spicy tomato sauce with parsley & crushed red pepper
GNOCCHI DI MAMMA
Cherry tomato sauce & Parmigiano Reggiano
PAPPARDELLE SHORT RIBS
Homemade pappardelle with braised short ribs in a tomato & Brunello di Montalcino sauce
ORECCHIETTE
Spicy sausage & broccoli rabe
FARFALLE AL LIMONCELLO
Bow tie pasta, baby shrimp, cream & lemon zest
SPAGHETTI AGLIO & OLIO “AL PACINO”
Extra virgin olive oil, red pepper, garlic & Parmigiano Reggiano
RIGATONI ALLA BOLOGNESE
With our homemade meat sauce
SPAGHETTI LOBSTER
Homemade spicy tomato sauce & fresh lobster from Maine
SPAGHETTI POMODORI & BASILICO
Homemade tomato sauce, Parmigiano Reggiano & fresh basil
PAGLIA E FIENO
Homemade fettuccine, tomato sauce, cream, basil & Parmigiano Reggiano
SPICY PENNE ALLA VODKA
Homemade tomato sauce, red pepper flakes, a splash of vodka & cream
BRANZINO CHERRY TOMATOES
Sauteed in white wine sauce & cherry tomatoes, served with roasted potatoes & asparagus
FAROE ISLANDS SALMON
Grilled, served with cherry tomatoes, avocado & basil
FILET OF BASS AL PINOT GRIGIO
Sauteed bass wrapped in thinly sliced potatoes, served with a Pinot Grigio sauce, leeks & zucchini
Re-Opening MP - SECONDI PIATTI FISH
Re-Opening MP - I NOSTRI DOLCI
GELATO & SORBETTI
Chocolate, vanilla, lemon or mixed berries (Contains hazelnut & peanut oil)
CREME BRULEE
Made with lemon & vanilla from Madagascar (Contains hazelnut & peanut oil)
TORTA DI RICOTTA
Italian cheesecake served with cream & mixed berries (Contains hazelnut & peanut oil)
CHOCOLATE SOUFFLE
Dark chocolate souffle served with vanilla ice cream (Contains hazelnut & peanut oil)
IL TIRAMISU*
Lady fingers, mascarpone, espresso & cocoa dusting on top. Just like Grandma used to make, maybe better (Contains hazelnut & peanut oil)
BERRY TART
Homemade with fresh berries & raspberry whipped cream (Contains hazelnut & peanut oil)
TORTA SANTA ROSALIA
Pistachio shortcut pastry, filled with Italian ricotta cream & Sicilian pistachio (Contains hazelnut & peanut oil)
AFFOGATO AL CAFFE’
Vanilla ice cream topped with espresso (Contains hazelnut & peanut oil)
CHOCOLATE CAKE*
Chocolate fondant served with vanilla ice cream (Contains hazelnut & peanut oil)
FOCACCI ALLA NUTELLA*
With special Nutella sauce. Perfect to share! (Contains hazelnut & peanut oil)
PROFITEROLES
Cream puffs filled with chantilly cream covered with dark chocolate (Contains hazelnut & peanut oil)
SPAGHETTI SQUASH
Spaghetti squash with sauteed vegetable mix, pine nuts & tomato sauce (Vegan)
EGGPLANT PARMIGIANA
Eggplant, “fior di latte” mozzarella, tomato sauce, fresh basil & Parmigiano Reggiano
Re-Opening MP - SECONDI PIATTI VEGETARIAN
Re-Opening MP - ANTIPASTI
GRILLED OCTOPUS
Grilled octopus, braised tomatoes, onions, olives & potatoes
CROSTINI DI SOFIA
Toasted bread topped with fresh melted Italian mozzarella & prosciutto di Parma
FRESH CALAMARI
Fried calamari served with our homemade spicy tomato dip
TARTARE DI SOFIA
A selection of the best sushi grade tuna & salmon crudo & avocado marinated the Italian way
BRUSCHETTA
Toasted bread with marinated fresh tomatoes, basil, extra virgin olive oil & a touch of garlic
MEATBALLS
Homemade meatballs topped with Parmigiano Reggiano, tomato sauce, basil & toasted bread
CARCIOFI ALLA GIUDEA & BURRATA
Lightly fried artichokes & burrata
BRESAOLA
Cured filet mignon, arugula, Parmigiano Reggiano, mixed mushrooms & extra virgin olive oil
CARPACCIO DI FILETTO & TARTUFO NERO
Thinly sliced filet mignon, warm black truffle sauce & boiled potatoes
PROSCIUTTO & BURRATA
Italian burrata & prosciutto di Parma
TAGLIERE DI SALUMI
Prosciutto di Parma, crudo & cotto Rovagnati, bresaola, truffle cheese with honey & toasted bread
OUR CAPRESE
Buffalo mozzarella, cherry tomatoes, avocado & fresh basil
STRING BEANS
BRUSSELS SPROUTS
FRENCH FRIES
Fried in vegetable oil
CESTINO DI FOCACCIA
ROASTED CARROTS
FINGERLING POTATOES
Re-Opening MP - SIDE DISHES
Re-Opening MP - SECONDI PIATTI MEAT
CHICKEN PARMIGIANA
Free range chicken breast, breaded & sauteed, topped with tomato & mozzarella
CHICKEN MILANESE
Free range chicken breast, breaded & sauteed with arugula tomatoes & basil
FILET MIGNON ALLA GRIGLIA
7oz. free range, grass fed grilled filet mignon, served with vegetables & potatoes
CHICKEN BREAST PAILLARD
Free range chicken breast with arugula & tomatoes
SERAFINA BURGER
Wagyu beef, fontina cheese, avocado, caramelized onions & French fries
STEAK & FRIES
10oz. free range, grass fed, Certified Angus Steak, grilled, served with French fries
CESTINO
Focaccia baked with herbs
DI SOFIA
Robiola & truffle oil. Our own specialty
LEGGERA
“Fior di latte” mozzarella, sliced tomatoes & basil
Re-Opening MP - LA FOCACCIA
Re-Opening MP - INSALATE
ARUGULA E FILETTO
Diced seared filet mignon, baby arugula & shaved Parmigiano Reggiano
KALE SALAD
With Pecorino Romano, pear, fresh mint, Serrano chili & mini croutons
DI SOFIA
Classic Caesar with Parmigiano Reggiano
AVOCADO SAN PIETRO
Shrimp, arugula, grape tomatoes, cannellini & Champagne mustard
GOAT CHEESE & SPINACH SALAD
Honey, roasted pine nuts & balsamic vinaigrette
BRUSSELS SPROUT SALAD
Sliced Brussels sprouts, avocado, Parmigiano & lemon
SERAFINA CHICKEN SALAD
Free range chicken breast, romaine, mesclun,sun dried tomatoes, raisins, pine nuts & pesto dressing
ARUGULA E PARMIGIANO
Baby arugula, cherry tomatoes, Parmigiano & fig vinaigrette
INSALATA DI PORTO CERVO
Romaine, carrots, hearts of palm, avocado & lemon dressing
TARTUFO NERO (White Pizza)
Our secret recipe, a bouquet of Italian cheeses & black truffle
GOAT CHEESE (White Pizza)
Mozzarella, roasted peppers, eggplant & baby arugula
CHAMPAGNE PIZZA
We made the dough with Veuve Clicquot & topped it with mozzarella & cacio e pepe sauce
NAPOLETANA
Tomato, mozzarella, anchovies, capers & basil
FUNGHI
Tomato, mozzarella & mushrooms
BIANCA (White Pizza)
Mozzarella, fontina, baby arugula & shaved Parmigiano Reggiano
REGINA
Tomato, buffalo mozzarella & basil
MARGHERITA
Tomato, mozzarella, basil & olives
NORCINA
Tomato, mozzarella, mushrooms & spicy sausage
V.I.P.
Tomato, “fior di latte” mozzarella & basil
D.O.C.
Tomato, mozzarella, Parmigiano Reggiano & cherry tomatoes
4 STAGIONI
Tomato, mozzarella, mushrooms, artichokes, pesto & prosciutto di Parma
THE SKINNY PIZZA
A thin crust Margherita with 40% less dough. This pizza is hand rolled & baked for only 30 seconds, removed from the oven and flattened with a hand roller, resulting in a much crispier & lighter crust.
BRESAOLA (White Pizza)
Mozzarella, fontina, Italian bresaola & baby arugula
UBAH HOT PIZZA
Created by Ubah Hassan, founder of UBAH HOT & star on BRAVO’s The Real Housewives of New York City. Habanero infused San Marzano tomato sauce, fior di latte mozzarella, finely sliced habanero & julienned fresh basil
PIZZA ALL VODKA
Homemade vodka sauce & fior di latte mozzarella
MARINARA
Tomato, oregano & garlic
PEPPERONI
Tomato, mozzarella & pepperoni
DI FABIO
Tomato, mozzarella, prosciutto di Parma & chopped tomatoes
FORMAGGI D’ITALIA (White Pizza)
Mozzarella, fontina, Parmigiano Reggiano & gorgonzola
DI VITTORIO
Fresh burrata, tomato, basil & prosciutto di Parma
ALL’ UOVO
Tomato, mozzarella, prosciutto di Parma, sliced tomatoes & one egg
Re-Opening MP - LA PIZZA
Re-Opening MP - SOFT DRINKS
Ginger Ale
12 Fl oz (355 ml)
Sprite
12 Fl oz (355 ml)
Coca-Cola
12 Fl oz (355ml)
Diet Coke
12 Fl oz (355 ml)
San Benedetto Mineral Water (Sparlking)
Sparkling 500ml
San Benedetto Mineral Water (Flat)
Flat 500ml
RISOTTO TARTUFO & PROSECCO
Carnaroli rice, Prosecco & black truffle (Please allow 15 min)
RAVIOLI AI PORCINI
Ricotta & porcini ravioli sauteed with porcini mushrooms
RAVIOLI DEGLI INNAMORATI
Heart-shaped lobster ravioli in a lobster bisque sauce
RISOTTO PORCINI
Carnaroli rice with porcini mushrooms (Please allow 15 min)
RAVIOLI AL TARTUFO NERO
Black truffle ravioli & a touch of butter
RAVIOLI ALLA SALVIA
Homemade spinach & ricotta ravioli served with butter & sage